the River's Edge - overlooking the beautiful Menominee River
We are currently taking applications for a Line Cook.
Line Cook, prep work and cleanup. Experience preferred. Monday thru Saturday evenings. Schedule to be determined. Hours may vary, usually 4pm-9pm, approximately 25 - 35 hours per week. Wage based on experience.
Surf & Turf (6oz Tenderloin & 6oz Coldwater Lobster tail) for $33 EVERY Day. Or add a 6oz tail to any entrée for just $19.
Dinner served from 5pm daily Monday thru Saturday.
Come and "Taste the Experience". This is our motto here at the River's Edge. Our chefs have been serving only the finest quality food made with the freshest ingredients available. Join us for the perfect all around dining experience that we are known for.
We at the River's Edge dedicate ourselves to giving you and your palette the most unforgettable dining experience ever.
So come and join us for dinner or drinks and . . . Enjoy!
We Offer the Finest In.... Food Drinks Quality and Freshness Service Atmosphere